Cinso and Paí are fresh and unique wines. Their grapes come from small producers from various locations in the Itata Valley of Chile. Between slopes and hills, the vines that were planted on their own roots more than 30 and 80 years ago respectively and head trained, are harvested by hand in a traditional way, giving rise to a wine that is a true reflection of its terroir and the history of Chile.
International distinctions reflect the character and authenticity of Cinso & Paí. Crafted from heritage varieties, these wines showcase the freshness and unique identity of Itata.
| WINE QUALITY / LINE | VARIETAL | VINTAGE | COMPETITION | MEDAL / POINTS |
|---|---|---|---|---|
| CINSO | Cinsault | 2024 | James Suckling Report (2025) | 93 Points |
| CINSO | Cinsault | 2022 | James Suckling Report (2024) | 91 Points |
| CINSO | Cinsault | 2024 | Descorchados (2025) | 91 Points |
| CINSO | Cinsault | 2022 | Vinous Media Joaquín Hidalgo | 90 Points |
| CINSO | Cinsault | 2022 | Descorchados (2024) | 90 Points |
| CINSO | Cinsault | 2025 | Descorchados (2026) | 92 Points |
| CINSO | Cinsault | 2025 | Latin American Wine Guide - Alistair Cooper & Catad'Or (2026) | 92 Points |
| PAÍ | País | 2022 | Latin American Wine Guide - Alistair Cooper & Catad'Or (2023) | 90 Points |
| PAÍ | País | 2023 | Latin American Wine Guide - Alistair Cooper & Catad'Or (2024) | 91 Points |
| PAÍ | País | 2023 | Descorchados (2024) | 90 Points |
| PAÍ | País | 2022 | James Suclinkg Report (2023) | 90 Points |
| PAÍ | País | 2022 | Descorchados (2023) | 91 Points |
| CINSO | Cinsault | 2024 | Latin American Wine Guide - Alistair Cooper & Catad'Or (2024) | 91 Points |
